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Castle cook book

The works burger


Happily real bread is finally available on Porirua shelves, but if it's not:

Yeast concoction:

  • 500ml milk
  • 300ml boiling water
  • Tbsp molasses
  • Tbsp sugar
  • 4 dsp Surebake
  • 4 dsp yeast

Don't leave the yeast concoction too long!

For bread itself mix with eight cups wholemeal flour and one dessert spoon (= four teaspoons) salt. Knead lightly and rest in a warm bowl. Wait 'til bulging over top of bowl. Give it a huge kneading. Bake quarter of an hour at 220° reduced to 180°, then a half hour on low.

Page last modified on January 05, 2012, at 01:50 PM